Name: Elizabeth Satin - Knife - Serafino Zani
Brand: Serafino Zani
SKU: PO9ELS/COTV
Price: 9.52 EUR
Availability: InStock

Elizabeth Satin - Knife - Serafino Zani

€9,52 EUR €13,60 EUR

Cod.: PO9ELS/COTV

Elizabeth Serafino Zani 18/10 stainless steel knife. For cutting courses compatible with the blade size. Sold by the piece: add the quantity you need to your set.

1 table knife. Sold individually.

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Features

Brand: SERAFINO ZANI
Designer: Marco Susani - Mario Trimarchi
Material: 18/10 stainless steel
Induction: No
Microwave: No
Package contents: 1 table knife

Free shipping in Italy for orders of €69 or more. For orders under €69, shipping costs €9.98, VAT included. Estimated delivery in 2-4 working days, including order preparation, via express courier. Returns available within 14 days of receipt, in accordance with the conditions indicated on the dedicated page.

Remove food residue before washing, use mild detergents, and dry to avoid spots. Do not use steel wool or chlorine-based products; avoid prolonged immersion in salty or acidic liquids.

Description

Elizabeth Satinata · Serafino Zani. Table knife for cutting food already served on the plate into bites. It completes the main place setting alongside the fork from the collection.

Marco Susani and Mario Trimarchi give Elizabeth a measured elegance. Its essential profiles bridge the gap between classic cutlery and the contemporary table, with a design that leaves room for the quality of the material.

How to use it

Cut courses compatible with the blade size
Complete the place setting from the collection
Choose a piece of cutlery dedicated to the intended task

Materials and details

Collection	Elizabeth
Materials	18/10 stainless steel
Design	Marco Susani - Mario Trimarchi
Package contains	1 table knife
Item code	PO9ELS/COTV

Sold individually: choose the quantity you need. The price refers to a single item.

Care and use

Remove food residue before washing, use mild detergents, and dry to prevent spots. Do not use metal scouring pads or chlorine-based products; avoid prolonged soaking in salty or acidic liquids.

Use the product according to its function and the instructions for the reference. For food contact, use clean and intact surfaces. Pointed or sharp parts: keep out of reach of children and do not use as a lever.

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