English - Fish Knife - Serafino Zani

English - Fish Knife - Serafino Zani

€5,60 EUR
Skip to product information
English - Fish Knife - Serafino Zani

English - Fish Knife - Serafino Zani

€5,60 EUR
Cod.: KA9I/COP
Serafino Zani English fish knife in 18/10 stainless steel. For separating and portioning cooked fish on the plate. Sold by the piece: add the quantity you need to your set.
1 fish knife. Sold individually.

Features

Brand
SERAFINO ZANI
Material
18/10 stainless steel
Induction
No
Microwave
No
Package contents
1 fish knife
Shipping and returns

Free shipping in Italy for orders of €69 or more. For orders under €69, shipping costs €9.98, VAT included. Estimated delivery in 2-4 working days, including order preparation, via express courier. Returns available within 14 days of receipt, in accordance with the conditions indicated on the dedicated page.

Care and maintenance
Remove food residue before washing, use mild detergents, and dry to prevent spots. Do not use metal scouring pads or chlorine-based products; avoid prolonged immersion in salty or acidic liquids.

Description

Inglese · Serafino Zani. Fish knife for separating and guiding bites of cooked fish on the plate. It completes a fish place setting alongside the matching fork; it is not a preparation or filleting knife.

The Inglese style is a table classic: sober, readable, and easy to pair with both traditional and contemporary sets. The collection is completed by individual cutlery and serving pieces, to accompany the different stages of the meal.

How to use it

  • Separate and portion cooked fish on the plate
  • Accompany the fish fork
  • Complete a place setting dedicated to fish service

Materials and details

Collection Inglese
Materials 18/10 stainless steel
Package contains 1 fish knife
Item code KA9I/COP

Sold by the piece: choose the quantity you need. The price refers to a single item.

Care and use

Remove food residue before washing, use mild detergents, and dry to avoid water spots. Do not use metal scouring pads or chlorine-based products; avoid prolonged immersion in salty or acidic liquids.

Use the product according to its function and the instructions for the reference. For food contact, use clean and intact surfaces. Pointed or sharp parts: keep out of reach of children and do not use as a lever.

Discover the other items in the collection.