Al Dente - 24 cm Casserole with Lid - Serafino Zani

Al Dente - 24 cm Casserole with Lid - Serafino Zani

Sale price  €127,50 EUR Regular price  €150,00 EUR
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Al Dente - 24 cm Casserole with Lid - Serafino Zani

Al Dente - 24 cm Casserole with Lid - Serafino Zani

Sale price  €127,50 EUR Regular price  €150,00 EUR
Cod.: AD2CA24/C
Serafino Zani Al Dente saucepan in 18/10 stainless steel. For preparing sauces, gravies, and stews. Made in Italy.
1 Casserole dish 24 cm diameter, 1 lid ø 24 cm

Features

Brand
SERAFINO ZANI
Designer
Konstantin Grcic
Material
18/10 stainless steel
Height (cm)
11.3
Width (cm)
34.5
Depth (cm)
12.4
Diameter (cm)
24
Capacity (litres)
4.5
Weight (kg)
1.80
Induction
Yes
Dishwasher
yes
Microwave
No
Package contents
1 saucepan diameter 24 cm, 1 lid ø 24 cm
EAN code
8028460762742
Made in Italy
Shipping and returns

Free shipping in Italy for orders of €69 or more. For orders under €69, shipping costs €9.98, VAT included. Estimated delivery in 2-4 working days, including order preparation, via express courier. Returns available within 14 days of receipt, in accordance with the conditions indicated on the dedicated page.

Care and maintenance
Allow to cool before washing. Use hot water, mild detergent, and a non-abrasive sponge; for stubborn residue, soften the dirt with water and detergent before removing it. Rinse and dry to minimize spots and deposits. Do not use bleach or chlorine-based products and do not abruptly cool the hot vessel. Stainless steel does not require seasoning: cooking performance depends on gradual preheating and proper management of heat and fats. For dishwasher, oven, handles, and lids, follow the specific instructions for the item.

Description

Serafino Zani Al Dente Casserole: a shape dedicated to preparation, to be chosen based on the recipe and quantities. Materials and construction details enhance the pleasure of cooking with carefully crafted tools.

Made in Italy. Selected materials and meticulous construction for a tool designed to accompany you in the kitchen over time.

Stainless steel, a lasting choice

Stainless steel offers resistance to frequent use, a surface that does not absorb odors, and simple daily maintenance. It does not require seasoning: for best results, focus on gradual heating and power control, adapted to the preparation.

Ideas for use and completion

From sauces to vegetables and braised dishes, a casserole complements a frying pan with a different volume. The coordinated lid, when provided, and a suitable ladle make following the recipe more convenient.

Konstantin Grcic interprets the kitchen through clear geometries and a recognizable signature. Proportions, handles, and the meeting of components are all part of the design: objects to be used with pleasure and kept on display even in a contemporary kitchen. The heat-diffusing base, featured in the stovetop items of the collection, helps distribute heat.

How to use it

  • Prepare gravies, sauces, and braised dishes
  • Mix and reduce condiments with controlled heat
  • Cook portions and side dishes in a capacity suitable for the recipe

Materials and details

Collection Al Dente
Materials 18/10 Stainless steel
Induction Yes
Design Konstantin Grcic
Country of production Italy
Diameter 24 cm
Width / length 34.5 cm
Depth 12.4 cm
Height 11.3 cm
Capacity 4.5 l
The package contains 1 Casserole diameter 24 cm, 1 lid ø 24 cm
Item code AD2CA24/C

Care and use

Let cool before washing. Use hot water, mild detergent, and a non-abrasive sponge; for stubborn residue, soften the dirt with water and detergent before removing it. Rinse and dry to limit water spots and deposits. Do not use bleach or chlorine-based products and do not abruptly cool the hot vessel. Stainless steel does not require seasoning: cooking depends on gradual preheating and proper management of heat and fats. For dishwasher, oven, handles, and lids, follow the specific instructions for the item.

Suitability for food contact and MOCA compliance declared by the manufacturer for the intended uses. Use clean, intact surfaces and follow the instructions for the item. Vessels, handles, and lids can become hot: use suitable pot holders. For potential use in the oven, observe the limits of the body, handles, and lid.

Discover other items in the collection.

Complete the preparation and service

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