Karen - 22 cm Pot With Lid - Serafino Zani

Karen - 22 cm Pot With Lid - Serafino Zani

€141,00 EUR
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Karen - 22 cm Pot With Lid - Serafino Zani

Karen - 22 cm Pot With Lid - Serafino Zani

€141,00 EUR
Cod.: KA1PE22/C
Karen stockpot by Serafino Zani in 18/10 stainless steel. For boiling pasta, preparing broths and soups according to capacity. Made in Italy.
1 pot ø 22 cm 1 lid ø 22 cm

Reach €69,00 EUR for free standard shipping to Italy.

0%Based on the product total after discounts.Some delivery areas are excluded: see the shipping conditions.Shipping and delivery times

Features

Brand
SERAFINO ZANI
Designer
Tarcisio Zani
Material
18/10 stainless steel
Height (cm)
15.9
Width (cm)
34
Depth (cm)
15
Diameter (cm)
22
Capacity (litres)
5.7
Weight (kg)
1.50
Induction
Yes
Dishwasher
yes
Microwave
No
Package contents
1 pot ø 22 cm 1 lid ø 22 cm
EAN code
8028460611729
Made in Italy
Shipping and returns

Free standard shipping from €69,00 EUR to Italy.

Standard rate below the threshold, where applicable, to Italy: €9,98 EUR.

Some delivery areas are excluded: see the shipping conditions.

Shipping and delivery times Returns and refunds

Care and maintenance
Let cool before washing. Use warm water, mild detergent, and a non-abrasive sponge; for stubborn residue, soften the dirt with water and detergent before removing it. Rinse and dry to limit water spots and deposits. Do not use bleach or chlorine-based products and do not abruptly cool the hot vessel. Stainless steel does not require seasoning: cooking depends on gradual preheating and proper management of heat and fats. For dishwasher, oven, handles, and lids, follow the specific instructions for the item.

Description

Stockpot Karen 22 cm Serafino Zani. For pasta, stocks, soups and vegetables cooked in water: the tall shape provides room for liquid and ingredients. Choose the size to suit the quantities you prepare. Lid included.

Tarcisio Zani designed Karen around cylindrical bodies and perpendicular handles. The geometry helps organise a coordinated cookware collection; in the cooking vessels, stainless steel and a heat-diffusing base support everyday cooking with attention to materials and proportions.

How to use it

  • Boil pasta, prepare broths and soups according to capacity
  • Cook vegetables and ingredients immersed in liquid
  • Choose the size in relation to portions and the heat source

Materials and details

Collection Karen
Materials 18/10 Stainless Steel
Induction Yes
Design Tarcisio Zani
Country of production Italy
Diameter 22 cm
Width / length 34 cm
Depth 15 cm
Height 15.9 cm
Capacity 5.7 l
Package contains 1 stockpot ø 22 cm 1 lid ø 22 cm
Item code KA1PE22/C

Care and use

Let cool before washing. Use hot water, mild detergent, and a non-abrasive sponge; for stubborn residue, soften the dirt with water and detergent before removing it. Rinse and dry to minimize water spots and deposits. Do not use bleach or chlorine-based products and do not rapidly cool the hot vessel. Stainless steel does not require seasoning: cooking depends on gradual preheating and proper management of heat and fats. For dishwasher, oven, handles, and lids, follow the specific instructions for each reference.

Food contact suitability and MOCA compliance declared by the manufacturer for the intended uses. Use clean and intact surfaces and follow the instructions for the reference. Vessels, handles, and lids can get hot: use suitable pot holders. For any use in the oven, respect the limits of the body, handles, and lid.

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