Five Stars - Fruit Fork - Serafino Zani

Five Stars - Fruit Fork - Serafino Zani

Sale price  €4,55 EUR Regular price  €6,50 EUR
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Five Stars - Fruit Fork - Serafino Zani

Five Stars - Fruit Fork - Serafino Zani

Sale price  €4,55 EUR Regular price  €6,50 EUR
Cod.: PO9CS/FOF
Cinque Stelle Serafino Zani 18/10 stainless steel fruit and dessert fork. For enjoying sliced fruit and desserts. Sold individually: add the quantity you need to your set.
1 fruit fork. Sold individually.

Features

Brand
SERAFINO ZANI
Designer
Ettore Sottsass
Material
18/10 stainless steel
Induction
No
Microwave
No
Package contents
1 fruit fork
EAN code
8028460183028
Shipping and returns

Free shipping in Italy for orders of €69 or more. For orders under €69, shipping costs €9.98, VAT included. Estimated delivery in 2-4 working days, including order preparation, via express courier. Returns available within 14 days of receipt, in accordance with the conditions indicated on the dedicated page.

Care and maintenance
Remove food residue before washing, use mild detergents, and dry to prevent spots. Do not use metal scouring pads or chlorine-based products; avoid prolonged soaking in salty or acidic liquids.

Description

Cinque Stelle · Serafino Zani. Fruit fork for lifting pieces of fruit from the plate. It can also accompany firm desserts and pairs with a fruit knife when a bite needs cutting.

Ettore Sottsass brings tableware back to recognizable and concrete forms. Cinque Stelle emphasizes weight, proportions, and the feel in the hand: a design to be experienced at every meal, with the material quality of steel.

How to use it

  • Enjoying sliced fruit and desserts
  • Completing the dessert place setting
  • Accompanying small dishes and tastings

Materials and details

Collection Cinque Stelle
Materials 18/10 stainless steel
Design Ettore Sottsass
Package contains 1 fruit fork
Item code PO9CS/FOF

Sold by the piece: choose the quantity you need. The price refers to a single item.

Care and use

Remove food residue before washing, use mild detergents, and dry to avoid spots. Do not use metal scouring pads or chlorine-based products; avoid prolonged soaking in salty or acidic liquids.

Use the product according to its intended function and the instructions for the reference. For food contact, use clean and intact surfaces.

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