Name: Lubenice Sandblasted - Ladle - Serafino Zani
Brand: Serafino Zani
SKU: PO9LS/SME
Price: 17.92 EUR
Availability: InStock

Lubenice Sandblasted - Ladle - Serafino Zani

€17,92 EUR €25,60 EUR

Cod.: PO9LS/SME

Serafino Zani Lubenice Sabbiata stainless steel 18/10 ladle. For serving broths, soups, and vegetable soups. Sold individually: add the quantity you need to your set.

1 serving ladle. Sold individually.

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Features

Brand: SERAFINO ZANI
Designer: Emanuele Rivadossi
Pattern: Sandblasted Lubinace
Colour: Satin steel
Material: 18/10 stainless steel
Induction: No
Dishwasher: Yes
Microwave: No
Package contents: 1 ladle to serve
EAN code: 8028460157012

Free shipping in Italy for orders of €69 or more. For orders under €69, shipping costs €9.98, VAT included. Estimated delivery in 2-4 working days, including order preparation, via express courier. Returns available within 14 days of receipt, in accordance with the conditions indicated on the dedicated page.

Remove food residue before washing, use mild detergents, and dry to prevent spots. Do not use metal scouring pads or chlorine-based products; avoid prolonged soaking in salty or acidic liquids.

Description

Lubenice Sabbiata · Serafino Zani. Ladle for scooping broth and soup into deep plates or bowls. Its bowl holds the liquid preparation for serving from a pot or soup tureen.

The sandblasted surface interprets the essential design of Lubenice with a soft, textural reflection. A choice for contemporary tables, natural textiles, and ceramics that enhance the consistency of the steel.

How to use it

Portioning broths, soups, and bisques
Serving liquid preparations into the plate
Completing a set of coordinated utensils

Materials and details

Collection	Lubenice Sabbiata
Materials	18/10 stainless steel
Design	Emanuele Rivadossi
Package contents	1 serving ladle
Item code	PO9LS/SME

Sold by the piece: choose the quantity you need. The price refers to a single item.

Care and use

Remove food residue before washing, use mild detergents, and dry to avoid water spots. Do not use metal scourers or chlorine-based products; avoid prolonged immersion in salty or acidic liquids.

Use the product according to its function and the instructions for the reference. For food contact, use clean and intact surfaces.

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