Selene - Spoon - Serafino Zani

Selene - Spoon - Serafino Zani

€3,71 EUR €5,30 EUR
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Selene - Spoon - Serafino Zani
  • Selene - Spoon - Serafino Zani
Selene - Spoon - Serafino Zani

Selene - Spoon - Serafino Zani
€3,71 EUR €5,30 EUR
Cod.: KA9S/CUT
Selene Serafino Zani 18/10 stainless steel tablespoon. For enjoying soups and broths. Sold by the piece: add the quantity you need to your set.
1 tablespoon. Sold individually.
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Features
Brand
SERAFINO ZANI
Designer
Serafino Zani Design Studio
Material
18/10 stainless steel
Induction
No
Microwave
No
Package contents
1 tablespoon
Shipping and returns

Free shipping in Italy for orders of €69 or more. For orders under €69, shipping costs €9.98, VAT included. Estimated delivery in 2-4 working days, including order preparation, via express courier. Returns available within 14 days of receipt, in accordance with the conditions indicated on the dedicated page.
Care and maintenance
Remove food residue before washing, use mild detergents, and dry to prevent spots. Do not use metal scouring pads or chlorine-based products; avoid prolonged soaking in salty or acidic liquids.

Description

Selene · Serafino Zani. Table spoon for eating soups and spoon dishes from the plate. It completes the place setting when the menu includes a liquid or creamy course.

Selene interprets a classic and sober style, easy to combine even with a modern table setting. The various shapes allow you to coordinate cutlery and service, with a set to be used for everyday occasions and lunches with guests.

How to use it

  • Enjoying soups and stews
  • Completing the table setting for spoon dishes
  • Adding table settings to your collection

Materials and details

Collection Selene
Materials 18/10 stainless steel
Design Serafino Zani Design Studio
The package contains 1 table spoon
Item code KA9S/CUT

Sold by the piece: choose the quantity you need. The price refers to a single item.

Care and use

Remove food residues before washing, use mild detergents, and dry to avoid spots. Do not use metallic scouring pads or chlorine-based products; avoid prolonged immersion in salty or acidic liquids.

Use the product according to its function and the instructions for the reference. For food contact, use clean and intact surfaces.

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