Roast Knife - MasterPro by Carlo Cracco
20 cm roast knife. Double forged stainless steel blade, 2.5 mm thick, and ergonomic pakkawood handle. The essential knife for cutting and slicing any type of meat, thanks to its thin and elongated shape. The knife is equipped with a blade cover.
The knives chosen and tested for Masterpro by Carlo Cracco are ideal for making you a super chef. Elegant and professional, they are perfect for slicing and cutting the ingredients of your daily recipes with precision. Made with a high-quality stainless steel blade and professional riveted handles, they will allow you to tackle your preparations in the kitchen and pass them with flying colors. The ergonomic riveted handles are made of Pakkawood. Pakka wood is a wood/resin composite designed to be an ultra-resistant material. Made of the highest quality stainless steel, the blade has a double sharpening to ensure maximum precision and ease in cutting. All knives are equipped with a blade cover. Hand washing is recommended to preserve their quality.
Hand wash recommended
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